Products

"Black Pearl is an exquisite type of Chinese Gunpowder tea from Yunnan Province. It starts with a Burgundy-like flavor, followed by hints of honey, and finishes with a light toast taste." Amazing tea for any afternoon to just enjoy the simple things in life.   Ingredients: Black tea Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

Ingredients: Black Tea Origin: China 1 tsp per cup Steep: 3-4 mins Water Temperature: 210F (99C)

Ingredients: green tea, jasmine. Drop 7 pearls directly into the cup. 80°C water temp. Wait for at least 4 minutes before drinking.

Coveted treasure in the world of tea! Discover Golden Monkey Tea, a rare black tea originating from Fujian province, hand-plucked with precision, showcasing delicate gold threading on its buds and leaves. Renowned for its exquisite flavor profile, it boasts light, honeyed peach notes and a remarkable lack of astringency, earning it accolades as one of the finest black teas globally. Its unique name stems from the leaves' resemblance to monkey claws, grown at elevations of 1200 meters (4000ft) above sea level. Organic Ingredients: Black tea Origin: Fujian, China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

One of the finest jasmine teas you'll ever savour! This exquisite green tea is infused with a deliciously pungent jasmine flavour that has been praised for its quality, time and time again.     Ingredients: green tea 1 tsp per cup Steep: 1-3 mins. 80° water temp. 

Keemun Panda #1 is a distinguished Chinese black tea renowned for its exceptional quality and rich, complex flavor profile. Harvested in the Qimen County of Anhui Province, this tea boasts meticulously handcrafted leaves with a characteristic wiry appearance and glossy black hue. Upon steeping, it reveals a deep amber liquor with a captivating aroma reminiscent of orchid blooms and hints of smokiness. Its taste is smooth and full-bodied, with nuanced notes of cocoa, red wine, and sweet potatoes, culminating in a satisfyingly long and mellow finish. Organic Ingredients: Black tea Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

A unique black tea made that has been smoke-dried over a pinewood fire, known for its heady, thick smoky flavor. Flavor Profile:  Wood smoke, pine resin, smoked paprika, dried longan; typically not bitter and unsweetened.   Ingredients: Wuyi Mountains, Fujian Province, China Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

Ingredients: Green Tea Origin: Taiwan 1 tsp per cup Steep: 2-3 mins +  Temp: 176F (80°C)

Discover a vibrant blend of refreshment with Moroccan Mint Green Tea. Our organic spearmint gives this bold green tea a piquant punch that will tantalize your senses and boost your mood. Enjoy a cup for a stimulating start to your day! Ingredients: Green tea, organic spearmint Origin: China 1/2 to 1 tsp per cup  Steep: 30 sec-2 mins. Resteep 2 or 3 times Water Temperature: 90c

Ingredients: Green Tea Origin: China 1 tsp per cup Steep: 2-3 mins +  Temp: 176F (80°C)

Ingredients: Green Tea Origin: China 1 tsp per cup Steep: 2-3 mins +  Temp: 176F (80°C)

Embark on an unforgettable journey with our Pinhead Gunpowder! This powerful Chinese green tea packs gives you a robust and every slightly smoky flavor, sure to awaken your senses and challenge your taste buds. Go on an adventure and experience its strong yet smooth flavor for a unique and invigorating experience.  Traditional steeped 3 times, each brew with its own unique flavour profile. Ingredients: Green tea Origin: China 1/2 to 1 tsp per cup  Steep: 30 sec-2 mins. X 3  Water Temperature: 176F (80C)

Rose Congou is a premium Chinese black tea infused with a delicate rose flavor. Expertly crafted, this tea offers a subtle and soothing aroma, perfect for any time of day. Ingredients: Black tea, rose petals Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)  

Ying Ming black tea, hailing from the lush landscapes of Yunnan province in southwestern China, is a captivating brew renowned for its bold flavor and distinctive character. Handcrafted from the leaves of Camellia Sinensis Assamica, this tea offers a golden-orange liquor that is rich with malty notes and is accompanied by delicate nuances of honey, culminating in a smooth and satisfying finish.   Ingredients: Black tea Origin: China 1 tsp per cup Steep: 3-4 mins Water temperature: 210F (99C)

Ingredients: Black tea (Pu-erh tea) Origin: China 1 tsp per cup Steep: 30 seconds - 1 min.  Add approx 30 seconds to each steep thereafter. Water temperature: 76°C - 82°C